visit Us!
35 bruyn ave
kingston, NY
the barrel factory
regular hours:
Self-serve honor system bakery counter
Tuesdays-Fridays 9am-3pm
to enjoy a rotating selection of pie and pastry, damn fine drip coffee and other grab-and-go items.
Full-service
Bakehouse Sundays 9am-2pm.
Pay-what-you-can Pizza & Pie Nights
Last Fridays of the month 6-8pm.
Production bakery
This is where the real magic happens—bakery magic. Sweet smells of salted maple pie, and miso peanut butter cookies waft through the air on any given day of the week. The talented Little Rye kitchen witches prep and produce the products for our bakery counter or that head out the door to farmer’s market stands and the shelves of our wholesale accounts across the Hudson Valley.
Baking classes
Come learn from the pie pros and hone your techniques! We offer a variety of baking classes for all ages and skill levels.
PIE DOUGH 101 class
Learn how to prep, mix and roll a flakey all-butter pie dough. Class includes a copy of our signature all-butter crust recipe and 2 crusts for you to take home. Extra snacks and coffee/tea provided.
Learn how to prep, mix and roll a flakey all-butter pie dough. Class includes a copy of our signature all-butter crust recipe and 2 crusts for you to take home. Extra snacks and coffee/tea provided.
*vegan option available, please specify in notes!
buttermilk biscuits Class
Learn how to prep, fold and bake the perfect high-rise buttermilk biscuits. Class includes a copy of our little rye buttermilk biscuits recipe and the six biscuits that you baked in class. Extra snacks and coffee/tea provided.
Mini & Me class:
Baking Classics
Kid-friendly course geared towards kids and their parent/caregiver. Learn a classic recipe with your child, beginning with education on local grains and ending with a finished product to take home. Ages 3-8.
Events
Events
We love to host events! From community cookbook club to private bridal shower brunches, reach out if the Rye & Rec Room can help bring your idea to life.